VANGWA reinterprets traditional Korean confectionery (hangwa) so its long-standing taste can be enjoyed more easily and deliciously. The name 'Vangwa (飯菓)' holds a traditional palate that crosses the line between rice and sweets, expressed in a logo drawn from a rice bowl and a low table. A color system that reinterprets the traditional obangsaek builds an image where heritage and a minimal sensibility coexist.
